Japanese Home Cooking by Maori Murota
$49.99 AUD
Category: International Cooking
Authentic and delicious Japanese food you really can cook at home, from international best-selling Maori Murota, author of Tokyo Cult Recipes. Learn to cook authentic Japanese food from scratch at home, with step by step recipes for the traditional classics like ramen noodles, broth, sushi rice or home ...Show more
Vietnam: From Morning to Midnight: Street Food, Fast Food, Snack Food, Sweet Food by Jerry Mai
$39.99 AUD
Category: International Cooking
Join chef and author Jerry Mai as she shares the iconic dishes and street-food eats that are enjoyed throughout Vietnam, from morning to midnight. As the sun rises, mornings start early in Vietnam: locals perch on plastic stools, slurping large bowls of beef pho, while others grab a crispy pork banh mi ...Show more
Eataly, Contemporary Italian Cooking by Oscar Farinetti
$74.95 AUD
Category: International Cooking
'Not merely another handsome book about Italian cookery ... Eataly is a bible, a guide for modern life.' - Times Literary Supplement The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world This beautiful and acclaimed cookbook, created in collaboration wi ...Show more
Sugarcane: Sweet Recipes from My Half-Filipino Kitchen by Arlyn Osborne
$49.99 AUD
Category: International Cooking
Sugarcane is a visually delicious collection that offers extraordinary flavor combinations with recipes that are as striking to behold as they are delicious to eat. Drawing on her mixed-race upbringing and bolstered by her years of professional recipe developing, Arlyn Osborne pairs classic Filipino fla ...Show more
Japan: The Cookbook by Nancy Singleton Hachisu
$74.95 AUD
Category: International Cooking | Series: WOODEN COVER
The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful ...Show more
Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour
$39.99 AUD
Category: International Cooking | Series: Persiana Ser.
BEST COOKBOOK OF THE YEAR - Observer Food Monthly Awards 2014 Persiana: the new must have cookbook. Sabrina Ghayour's debut cookbook Persiana is an instant classic.... The Golden Girl - Observer Food Monthly A celebration of the food and flavours from the regions near the Southern and Eastern shores of ...Show more
Cypriana: Vibrant recipes inspired by the food of Greece & Cyprus by Theo A. Michaels
$55.00 AUD
Category: International Cooking
Over 80 modern recipes inspired by the traditional cooking of Greece and Cyprus from popular chef and TV personality Theo Michaels. Fresh ingredients sing from the plate, from juicy watermelon and glossy kalamata olives, to fragrant oregano-roasted lamb and delicate fish wrapped in vine leaves.Presenti ...Show more
Italian Street Food by Paola Bacchia
$49.99 AUD
Category: International Cooking
This is not just another Italian cookbook filled with pizza and pasta recipes. Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you 85 traditional local recipes that are rarely seen outside of Italy.Italian Street Food is the cookbook the ...Show more
Persiana: Recipes from the Middle East & Beyond 10th Anniversary Edition by Sabrina Ghayour
$45.00 AUD
Category: International Cooking
PERSIANA: THE MUST-HAVE COOKBOOK AND SUNDAY TIMES BESTSELLER 'The golden girl of Persian cookery' - Observer'Loving Persiana' - Nigella Lawson'This is Ottolenghi with rocket fuel' - Times'An instant classic' - Observer Food Monthly'The most exciting debut cookbook of the year' - Sunday Telegraph Stella' ...Show more
Le Sud: Recipes + Stories from Provence-Alpes-Côte d'Azur by Rebekah Peppler
$55.00 AUD
Category: International Cooking
From James Beard Book Award finalist Rebekah Peppler: The definitive guide to the food, drink, and lifestyle of southeastern France, featuring 100 recipes that reflect the simple, seasonal, and multicultural French table from a modern perspective. For centuries, artists, vacationers, and food writers h ...Show more
Flayvaful: Spice up your kitchen! by Nathaniel Smith
$49.99 AUD
Category: International Cooking
Fun family home cooking with epic flayvas, from social media superstar The Grubworks Kitchen. With over 1 million TikTok followers who know him as the King of Flayvas, Nathan aka The Grubworks Kitchen wants to show you how experimenting with classic family dishes can be tasty and fun. In FLAYVAFUL - his ...Show more